Turkey Jubilee
Essential Ingredient:
Leftover turkey
Ingredients
500g cooked diced turkey

1 bag mixed lettuce

200g cherry tomatoes, halved

¼ cucumber, sliced

1 bunch spring onions, chopped


For the dressing:

1 tbsp korma curry paste

200g low fat fromage frais

Fresh mint, chopped finely



To serve:
Crusty bread.
A light turkey salad that’s perfect for summer’s days.
Method
  1. Place mixed salad, cherry tomatoes, cucumber and spring onions in a bowl.
  2. Add diced turkey and combine together.
  3. Make dressing and drizzle over salad as required.
Share
View other Leftover recipes

Turkey PithivierTurkey and Broccoli QuicheSweet and sour turkey noodlesLeftover Turkey and Vegetable CasseroleTurkey and Coconut KormaTurkey Bubble and Squeak PattiesSweet and Sour TurkeyTurkey PieTurkey, Brie and Cranberry Parcels with Winter SlawTurkey a la KingTurkey GoulashTurkey CasseroleLeftover turkey hoisin sauce wrapsTurkey Parcels - Two WaysTurkey and Bacon Subs with Sweetcorn RelishTurkey spring rolls with cranberry dipping sauceLeftover Turkey Tom Yum SoupRosti Topped Turkey PieLemon and pesto gnocchi with turkeyTurkey Soup with Vegetables and HerbsTurkey pie with crushed roast potato toppingTurkey Ham and Thyme PieLeftover Turkey CurryTurkey stroganoff with soured creamLeftover Christmas dinner pizzaTurkey RisottoTurkey JambalayaOne Pot Herby Turkey and RiceTurkey and chestnut pilafTurkey, Stuffing and Cranberry Pies

Add new comment


Choose your star rating:
     

SUBMIT MY COMMENT

Search
CLOSE Choose your star rating
     

SUBMIT RATING
CLOSE Send this page to a friend
Your Friend's Name
Your Friend's Email
Your Name
Your email address
Article link
Your message
Submit
CLOSE Send me ingredients list
Your Name
Your email address
Ingredients
Submit

Welcome to LeanOnTurkey.co.uk

Welcome to the home of great turkey recipes. Lean on turkey gives you some
fantastic recipe ideas whether you want a quick fix weekday favourite or inspiring
meals to tempt your taste buds, it’s all here!